Air Fryer Stuffed Chicken Breasts with Herb Cream Cheese

Looking for a delicious and easy dinner option? Look no further! These air fryer stuffed chicken breasts are sure to become a favorite at your dinner table. We've taken succulent chicken breasts and filled them with a mouthwatering combination of garlic and herb cream cheese along with flavorful sun-dried tomatoes. The result? A dish packed with flavor and "oomph" that will leave your taste buds satisfied. Plus, this recipe is quick and hassle-free, allowing you to enjoy a wholesome meal in no time. Serve these delightful stuffed chicken breasts with your favorite veggies for a complete and satisfying dining experience.

Here's what you'll need:

Ingredients:

- 1 lb (2) chicken breasts

- 4 oz. (½ cup) garlic and herb cream cheese

- 2 tbsp chopped sun-dried tomatoes

- ½ tsp avocado oil

- ¼ tsp sea salt

- ¼ tsp ground black pepper

Instructions:

1. Start by preheating your air fryer to 350°F (180°C). This will ensure that the chicken cooks evenly and perfectly.

2. Lay the chicken breasts flat on a chopping board and carefully slice a pocket into each breast horizontally. This pocket will serve as a space to hold the delicious cream cheese and sun-dried tomato filling.

3. In a bowl, combine the garlic and herb cream cheese with the chopped sun-dried tomatoes. Mix well until the ingredients are thoroughly incorporated.

4. Spoon equal portions of the cheese mixture into the pockets you created in the chicken breasts. Once filled, fold the top of each chicken breast over the filling and secure it with a toothpick. This will help keep the filling intact during the cooking process.

5. Drizzle the avocado oil over the chicken breasts and rub it in to ensure even coating. Season both sides of the chicken breasts with sea salt and ground black pepper for a flavorful kick.

6. Now it's time to cook the stuffed chicken breasts in the air fryer. Place them inside the preheated air fryer and cook for approximately 18-20 minutes or until they turn golden and are fully cooked through. The air fryer will provide a crispy exterior while keeping the chicken juicy and tender.

7. Once cooked, carefully remove the stuffed chicken breasts from the air fryer. Serve them alongside a refreshing green salad or your favorite selection of vegetables. The combination of flavors will create a higher-satiety meal that leaves you feeling satisfied and content.

Tips:

 To enhance the meal, serve the stuffed chicken breasts with your preferred vegetables. Sautéed spinach, air fryer broccoli, or Brussels sprouts are excellent choices that complement the dish perfectly.

 Keep in mind that cooking times may vary depending on the size of your chicken breasts. Smaller ones typically require 16-18 minutes of cooking, while larger breasts may need 20 minutes or more.

While we used Boursin cheese in this recipe, feel free to experiment with different varieties of garlic and herb cream cheese. You can explore various flavors to add your own personal touch. Alternatively, you can try our Italian stuffed chicken breasts for a different twist.

Oven Instructions:

If you don't have an air fryer, don't worry! You can still enjoy this delightful dish by using your oven. Simply preheat it to 375°F (190°C). Proceed with the recipe through Step 5, and then transfer the stuffed chicken breasts to the oven. Bake them for approximately 25-30 minutes until they are cooked through and reach a safe internal temperature.

With this recipe, you'll have a delicious and flavorful meal ready in no time. Enjoy the convenience of the air fryer or opt for the oven method, and treat yourself to a satisfying